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Shark Dry Fish is a traditional sun-dried seafood prepared from fresh shark meat that is cleaned, cut into flat pieces, lightly salted, and naturally dried. This process gives the fish a firm texture and a strong, authentic coastal aroma.
It is commonly used in South Indian coastal and village-style cooking to prepare dry fish curry, kuzhambu, and spicy fry dishes. Shark Dry Fish is rich in protein and essential nutrients, making it a flavorful and nutritious choice for dry fish lovers. Ideal for those who enjoy bold, traditional seafood tastes.
Net Quantity: 1 Kg
Storage Instructions: Store in a cool, dry place or in an airtight container
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